Losing
weight can be as simple as changing your meals, incorporating healthy food
choices into your diet, portion/calorie control and exercise. Here are a few Nigerian
food you can incorporate into your diet that don’t get your calories spiking:
19. Avocados (Popularly called Pear in
Nigeria) : If you have followed me up, you would notice that I have put up two post about this magic food already, eating avocado is like eating fat to burn fat, for a long time we thought
avocado was good for nothing fat, but a reevaluation
of that research has shown that they raise HDL (good) cholesterol just as
much, if not more, protecting the body from unhealthy cholesterol levels and
heart disease avocados are infused with nutrients that could help
maintain a healthy weight maintenance.
1. Unripe
Plantain: Loaded with abundant essential minerals and vitamins such as
dietary fiber, iron, potassium, vitamin b-complex, magnesium, manganese,
copper, niacin, riboflavin and thiamin
2. Lemon
(Zap some of it in water to drink daily): Lemon is another one of the big
powerful medicines that promotes health in different ways. It too is
considered a natural thinning agent. Its vitamin C content turns it into a very
effective antioxidant that promotes waste elimination from the body, fights fluid
retention, helps detoxify the body and contributes to a reduction in abdominal
swelling. Drinking water
whether hot or cold, infused with lemon helps keeps your metabolism humming.
Our body metabolism reduces with age as a result of muscle loss, so we need a
good body metabolism to lose weight. This has proven helpful time over time.
3. Red & Green
Pepper: If you are trying to lose weight without sacrificing nutrition,
red and green bell peppers can be beneficial. Each medium pepper provides 1.18
grams of protein, 2.5 grams of fiber and 5 grams of natural sugar(good sugar
called fructose), with only 37 calories. Whether you have red bell peppers in a
breakfast egg sauce, on a salad at lunch or with other sautéed vegetables at
dinner, they can contribute flavor to a variety of foods without adding an
abundance of calories, fat or cholesterol.
4. Water
Melon (Juicy!) Fruits and vegetables should
make up a significant proportion of your low-calorie diet because they have
lots of nutrients and few calories per serving, and they can be quite
satisfying. Two cups of cubed watermelon have 80 calories but no fat. Choosing
watermelon over junk food can save you a lot of calories. For example, a
serving of 10 to 15 barbecue-flavor potato chips, which equals 1 ounce, has 138
calories and 9 grams of fat; a 12-ounce can of soda has 160 calories; and a
small, 3-inch round, glazed doughnut has 130 calories. You can quench your
thirst and satisfy a sweet tooth with watermelon, all the while saving calories.
5. Ginger: Not
only does ginger improve digestive functions but it also has a “thermogenic” effect
that helps activate the metabolism, making it a potent fat and calorie-burner.
6. Beans: Beans are packed with beneficial nutrients, including
protein and fiber -which is an amazing punch for weight loss. Simply eating more fiber
-- 30 grams per day -- helps with weight loss, even if you aren't sticking to a
strict diet
7. Soy
Beans: Protein is a filling nutrient that can help
delay the onset of hunger after you eat a meal or snack. Soybeans are naturally
high in quality protein. A half-cup of green soybeans provides 17 grams of
protein, which is 34 percent of the daily value.
8. Grapes: Dark purple grapes contain a powerful antioxidant known as
resveratrol in their skin, research also suggests that consuming more of the
antioxidant might help with obesity.
9. Nuts:
(Cashew, Peanuts & Walnuts ) all contains Omega 3 healthy fat, research
shows that eating nuts regularly was associated with
little or no weight gain and a lower body-mass index.
10. Mushrooms : Mushrooms are
one of the lowest-calorie natural foods available, and they have fantastic nutritional
benefits. For those reasons, they work very well within a balanced diet for weight
loss.
11. Sea
foods (e.g. Sardine, Crabs, Cray fish, Crustaceans) Protein
helps increase satiety, so including more high-protein, low-calorie foods in
your diet may help with weight loss. Omega-3 fats also play a role.
12. Olive
Oil: Olive oil, particularly extra-virgin olive oil,
is full of vitamin E and antioxidants. These help fight the free radicals in
your bloodstream that may be the cause of some of the effects of aging as well
as certain cancers. Extreme quick weight loss is possible, but that doesn’t mean you
should down a cup full of olive oil just to lose pounds, that could have
laxative effect which could lead to diarrhea and make you dehydrated, but
rather when cooking always make olive oil your preferred choice.
13. Onion
& Garlic: Research shows that they can prevent weight gain and even cause
weight loss .
14. Wheat
& Oat based food (Wheat bread, Wheat meals, Quaker Oats): Eating whole-grain foods like those made from whole wheat
and oats offers numerous health benefits. These foods have an array of
important vitamins and minerals, and their rich fiber content can decrease
cholesterol and contribute to healthier blood sugar levels.
15. Bananas
: Whether a food is good for weight loss depends on the calories its contains,
bananas have a bad reputation of being a diet wrecking fruit, but how can that
be when they contain fiber and resistant starch
which support weight loss. They’re also a nutritious, low-energy-density food,
which is good for dropping pounds.
16. Brown or
Basmati Rice (healthier than your usual long grain white rice): Rice
is a staple grain in half the worlds population. Back in the day, when trying
to lose weight we usually just avoid rice completely, but thank goodness for
brown and basmati rice, we can have this grain meal and not have so much to
worry about, Compared to regular long-grain rice,
basmati/brown rice is lower in calories, fat, carbs, and high in fiber and you know what that means.
18. Egg
(plus the yolk.): Incorporating eggs into a balanced
diet may help you better manage your weight. “Protein from foods like eggs
helps keep us feeling full and satisfied throughout the day, It also plays an
important role in maintaining lean muscle mass during weight loss, and muscle
tissue increases your metabolism.” One large egg contains about 70 calories and
six grams of protein, making it a relatively low-calorie protein source. This
is important because weight loss requires consuming fewer calories than you
burn through activity.
There is no vain in pampering yourself to a good balanced meal, protect your home(body), make wise and healthy food choices and watch your body, health and even skin transform... XoXo
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